As most USC students know, there are plenty of places to eat around the school area. Ethnic cuisine, fast food, and even some awesome dessert places are all located within a mile of our beautiful campus. However, USC students also have another great asset on hand – Downtown LA, where several fun restaurant atmospheres exist and are perfect for when you want to try something new. I spent last summer trying to discover new eateries in downtown so that I’d have new food choices during the school year. I found out that downtown has a multitude of cuisines for all different people, whether they are looking for something fast, formal, or even unique!
Wokcano (800 W. 7th Street) is a Japanese sushi and noodle restaurant located about 7-minutes away from the USC Campus (when driving). They provide premium sushi for a low cost, as well as an affordable happy hour. I would describe the environment as casual and would highly recommend it to anyone looking for small portions of Asian cuisine on any given night. I tried the Pad Thai and it was one of the best noodle dishes I’ve had since coming to USC.
Another excellent choice, for those of you looking for a quick meal or drink, is Sixth Street Tavern (630 W. 6th Street). It is a small bar with excellent appetizers and a relatively affordable happy hour menu. This restaurant caters primarily American dishes, with a few ethnic options mixed in as well. I have tried the Grilled Cheese at Sixth Street and I will definitely be going back for more!
Whether at USC or any other American university, many international students have a tough time adjusting to not only American culture but also college culture in general. As an international student myself, I was able to experience firsthand how it felt to come to a completely new country without any prior exposure to the new culture that would soon engulf my life. Thankfully, I went through this change at a young age and had a strong support system to guide me through the difficulties. I hope to be able to provide this same support to other international students at USC, especially those who recently had to go through the big move.
One of the things I wish I had realized earlier when I moved to Singapore (and then to America) is the importance of self-care. I realize now that I was so caught up in making new friends, adapting to the challenging curriculum, and getting used to the change of scenery that I lost my motivation to take care of myself. I often skipped meals and didn’t get enough rest; I was left feeling lethargic and unable to extract the overseas experience to which I had previously looked forward. Being a firm believer in always showcasing the best version of myself, I constantly challenge myself to reach my full potential, and this denial of my basic needs was hindering my ability to achieve this goal. I needed to switch gears and really dedicate time to self-care. Here are some tips that I currently abide by in Southern California to make my USC experience as great as possible:
Equip yourself with a water bottle: I’m used to the warm weathers of Singapore and the changing seasons of Korea, but I never knew how parched I could get until I found myself walking around the vast USC campus on a daily basis. There are a lot of water fountain stations on campus at which you can fill your bottle, and being hydrated is the key to energy when studying, exercising, and socializing!
Exercise as much as you can: Although walking around USC is an exercise in itself, people who board or bike around campus don’t get nearly as much exercise as those who choose to walk. Taking full use of the exercise equipment and classes at the Lyon Center or joining a sports team (club, intramural, Varsity) on campus is encouraged for a fresh start to the day. Even a quick walk or jog can immediately lift your mood!
Earlier this month, I closed my first professional show in Los Angeles with Downtown Repertory Theatre’s production of William Shakespeare’s Much Ado About Nothing. Though one of The Bard’s most treasured comedies, this production was far from typical. In an attempt to bring the story to a modern audience we decided to contemporize it, setting it in an Orange County luxury resort called The Messina.
Also referred to as El Pueblo De Los Angeles, Olvera Street is considered the birthplace of the City of Angels. It is a place that seems simultaneously frozen in time and humming with everyday modern Los Angeles activity. I did not know what to make of it. Business men and women bustle to and from Union Station (located across the street), and tourists snap pictures of themselves on the back of a painted stone donkey, while local families salsa dance in the square. On this tiny street, all walks of life mix and weave among each other, creating a bizarre collage of Los Angeles life.