Tag Archives: experience

Understanding Diversity

By Tahrima Bhuiyan

I am the child of two Bangladeshi Americans. Every summer until I was ten years old, my family would visit our relatives back in Bangladesh– and then again, when I was fourteen, and then again this past summer, at eighteen.

I grew up travelling. I had visited a number of countries by the age of ten. To me, differences were normal– different colors, different cultures, different foods, different clothing, different religions. This was further reinforced by the fact that I was brought up in a very diverse community in Dallas, Texas.  

I have been raised amidst every possible race, culture, sexuality and religion. To the left of our home, there lived a Chinese family, to our right an African-American couple, and straight across, an old Colombian couple. In high school, my best friends represented every possible ethnicity. On Tuesday, my Vietnamese friends and I went to eat pho; on Friday, my African American friend’s mom gave me a dashiki, and on Saturday, I learned to do the salsa (even though I’m not good at it).

Diversity was a significant part of my experience; I was naive growing up, for I thought it was as normal to embrace differences for everyone else as it was for me. However, as incomprehensible as it was to me, discrimination soon became impossible to ignore. The older I got, the more I noticed misogyny, Islamophobia, racism, sexism, homophobia and intolerance. It was sad to see my friends and peers experiencing hatred and prejudice due to their skin color. It was difficult to experience it myself. It was heartbreaking to interact with refugees from places such as Yemen, Syria and Myanmar and hear their stories of hardship and injustice and watch the world fail to care. I witnessed a lack of accessible healthcare, education and, many times, of basic human rights in developing nations abroad. These experiences led me to want work with NGOs; I have been working with UNICEF for three years and I hope to continue to work with  NGOs to address human rights violations.

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The Delicious Joy of Malaysian Food Culture

By Ida Abhari

My summer as an intern in Southeast Asia, broadly, and Malaysia, specifically, taught me a lot of things, ranging from the serious, like the intricacies of refugee resettlement, to the surprising, like the importance of food culture in Malaysia.

Malaysians, whether Chinese, Indian, or Malay, take eating very seriously. Everyone warned me that eating out in Malaysia would be cheaper than buying groceries and cooking. Since I really enjoy cooking, I didn’t want to believe them, but after several grocery trips and hundreds of ringgits (Malaysian currency) later, I was forced to admit that eating out was infinitely more desirable.

Malaysian cuisine is rich in flavors. The most ubiquitous dish is nasi lemak, a dish consisting of rice steamed with coconut milk and pandan leaves, served with fried chicken and a boiled egg. Malaysians don’t pronounce the “k” in nasi lemak, and I was also surprised to learn that nasi lemak is also often eaten for breakfast, albeit in smaller portions. Another ubiquitious and delicious food, roti canai (pronounced with a “ch”), is a flatbread cooked with copious amounts of oil and can be filled with eggs, onions, or other savory or sweet fillings.

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My Summer in Argentina

By Ross Rozanski

Zip lining above a treacherous ravine. Playing soccer on a rustic ranch. Horseback riding through chilled rivers. Waiting in line at a Burger King at five in the morning. In all of their exciting and exhausting and excellent thrill, I, along with nine other high school students, experienced these activities and more in Argentina. Except for waiting to order a Double Whopper in a line that almost extended out the door on a sub-forty degree night, this Argentinian trip was an experience so full and engaging and just pure fun that few of us ever complained.

During my junior year in high school, I was part of an intercambio program with my high school, in which a group of students from a high school in Buenos Aires lived with us in our homes for one month. The following summer, we were hosted by them in their city. At this point in my life, I had studied Spanish for five years, and I was thrilled by the opportunity to use the language in one of its native lands. We had many great memories when they visited us in Massachusetts, including snowboarding, Patriots games, and small house parties. To say I was ready to hop on the plane already is a tremendous understatement.

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