Category Archives: USC

USC Bucket List for New Students

By Jackie Kim

I want to address this article to new students at USC. At the beginning of each semester, USC is blessed with new students, and they seem to be forgotten about after the first crazy week of orientations and welcome events, especially during the spring semester. Having been at USC for almost three years, I want to share some bucket list items that I have completed/ want to complete that are great ways to explore the campus and get to know USC on a more personal level. I’ve included items that are not mentioned during the campus tours, in the brochures, or on the school website. Most are things that I’ve figured out while attending USC, and fun things I wish I knew when I was adjusting to life at USC. Most continuing students will know things on this list, so feel free to ask a continuing student for more fun ideas!

  • Try all of Ground Zero milkshake flavors

Ground Zero, the on-campus coffee shop and performance café, is a great place to hang out with friends—especially because of their milkshakes. Amazing creamy and sweet, these milkshakes can cheer anyone up instantly. The diversity of the milkshake menu is fantastic, stretching out over three chalkboard menus. I recommend that you grab a different-flavored milkshake as a treat every weekend!

  • Run around campus

The running route around campus is just over two miles long, a perfect distance to burn off all the calories from the Ground Zero milkshakes. It’s great to go for a run before it gets too dark and say hi to all the fellow Trojans you’ll be running in to! The best thing is that if you get too tired, you’ll pass by a lot of gates, so you can stop and rest inside campus whenever you want!

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A Guide to the USC Area’s Best Mexican Food

By Greg Lennon

Los Angeles is world famous for many things: its cinematic arts, its culture, its beaches, and of course the near perfect weather.  One thing that often goes unnoticed to many is the city’s authentic Mexican food.  One of the closest American cities to the border, Los Angeles offers some of the best, most genuine Mexican cuisine.  From Pupusas to Horchata, South Central’s selection of Mexican cuisine appeals to even the pickiest of palates.  In my two years here at USC, I like to think I have sampled a good majority of the University Park neighborhood’s local restaurants.  Here are my personal recommendations for some of the best Mexican food north of the border:

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Garba Night

By Audrey Moore

“Sanedo!”

“Sanedo!”

“Sanedo!”

The crowd begged the live band to play the family-favorite tune, an upbeat Garba song that involved sitting patiently until the magic words “Sanedo lal lal sanedo” blasted out over the speakers and across the audience.

When the singer reached the refrain, everyone sprung up from their spots and landed spinning, dancing with swift turns, swinging arms and short, energetic hops.  Colorful skirts and suave kurthas amassed into one giant kaleidoscope of dancers, all shouting and singing along as loudly as they possibly could.  In the middle of it all, I was there.

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