Tag Archives: california

Running Down the Coast

By Katy Durbin

Marathon running is meant for pros. But for those of us who are not pros and who house a vaguely masochistic streak, marathons can also be a good lifestyle choice. Pain aside, long distance running increases your stamina and energy and gets progressively easier the more you do it.  It’s one of the best ways to see different parts of LA in the shortest amount of time, and, in my opinion, a pretty good way to kill a Sunday.  Most importantly though, intense running sessions are great for justifying an addiction to snacks. So, of what does marathon training consist? Oh, you innocents.

Running long distance begins with a few weekly runs of 5-ish miles, and one big run every Sunday for punishment. 🙂 Generally, the Sunday runs are over 13 miles, the longest being a 22 mile stretch that starts at Dockweiler Beach, goes through Santa Monica and Venice, and loops back around to Dockweiler. This route takes approximately 4-5 hours to accomplish. So let’s talk about this one.

Photo by Chris Goldberg on Flickr

We start at a Dockweiler bathroom coated in the kind of graffiti you want to see more of, a nice inspiration for the hours ahead. For the most part, this run takes place along the beach. It’s reliable because there are water fountains along the course so you can run out of fluids without freaking out. We all bring some form of electrolyte sugar, whether in gummy, goo, or powerade form. Most don’t realize that once you break the 14 mile threshold, you risk running low on sodium and minerals, as those are also lost through sweat. Sugar is a simple carbohydrate and, therefore, can be easily digested. Ingesting sugar will ensure a steady stream of energy, and reduce the risk that you will hit what is colloquially known to runners as “the wall”, or the point where your body stops burning excess calorie and instead breaks directly into your fat stores. “The wall” feels like death, so sugar is recommended.

Photo by Gerson Repreza on Unsplash

Anyway, we go up through Venice Beach, passing tents full of vendors and their wares, each offering both sub-par and over-par paintings for sale, as well as an assortment of odds and ends. Graffiti coated pillars rise from the sand; muscle-strapped men and women work out on gym-equipment; people run by with miniature parachutes strapped to their butts (I assume this is a new-fangled workout routine). Yes, yes indeed: this is my favorite beach in Southern California.

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High Tech High: A Creative Education

By Autumn Palen

The first reaction most people have upon hearing the name of my high school – “High Tech High” –  is “Hmm, nope. That sounds fictional.” This is no doubt aided by the existence of the 2005 film Sky High, an altogether flawless motion picture about teenagers with superpowers, attending high school in the sky.

***Sky High. $2.99 on most video-renting platforms. Tell your friends.

Photo from Wikimedia Commons

So, I may not have taken a flying bus to superhero school every day, but my learning experience was fairly unique. For one, it is tiny compared to other schools; my graduating class totaled 100 students, making for a very warm and close-knit community. Secondly, High Tech High follows a project-based curriculum. What this means is that every couple of weeks, we would have a new presentation to give, a new art piece to make, and a new topic to creatively explore.

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“Explore! Eat! Repeat!”

By Matt Payton

No matter where you come from, I think most people can agree that the one thing we all have in common is our undeniable love for food. Whether you’re a health nut or a junk food addict, everyone has certain foods that they cannot help but crave. Seeing that this a worldwide phenomenon, the City of Los Angeles has rewarded us with our own slice of food paradise. Enter in DineLA’s Restaurant Week!!!

At least twice a year, DineLA showcases LA dining at its best by offering unbelievably discounted prices for restaurants all over the city. From July 13th until July 26th, LA residents have the amazing opportunity to frequent the best and fanciest restaurants LA has to offer, and for sometimes half the price. The restaurants range from steakhouses, to Dim Sum, to Mediterranean cuisine, to so much more.

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