Tag Archives: usc

A Guide to Self-Care

By Jackie Kim

Whether at USC or any other American university, many international students have a tough time adjusting to not only American culture but also college culture in general.  As an international student myself, I was able to experience firsthand how it felt to come to a completely new country without any prior exposure to the new culture that would soon engulf my life. Thankfully, I went through this change at a young age and had a strong support system to guide me through the difficulties. I hope to be able to provide this same support to other international students at USC, especially those who recently had to go through the big move.

One of the things I wish I had realized earlier when I moved to Singapore (and then to America) is the importance of self-care. I realize now that I was so caught up in making new friends, adapting to the challenging curriculum, and getting used to the change of scenery that I lost my motivation to take care of myself. I often skipped meals and didn’t get enough rest; I was left feeling lethargic and unable to extract the overseas experience to which I had previously looked forward. Being a firm believer in always showcasing the best version of myself, I constantly challenge myself to reach my full potential, and this denial of my basic needs was hindering my ability to achieve this goal. I needed to switch gears and really dedicate time to self-care. Here are some tips that I currently abide by in Southern California to make my USC experience as great as possible:

  • Equip yourself with a water bottle: I’m used to the warm weathers of Singapore and the changing seasons of Korea, but I never knew how parched I could get until I found myself walking around the vast USC campus on a daily basis. There are a lot of water fountain stations on campus at which you can fill your bottle, and being hydrated is the key to energy when studying, exercising, and socializing!
  • Exercise as much as you can: Although walking around USC is an exercise in itself, people who board or bike around campus don’t get nearly as much exercise as those who choose to walk. Taking full use of the exercise equipment and classes at the Lyon Center or joining a sports team (club, intramural, Varsity) on campus is encouraged for a fresh start to the day. Even a quick walk or jog can immediately lift your mood!

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The Challenges of Earning a Theatre Degree

By Kevin Paley

According to USA Today, the average college student spends 17 hours per week on homework (studying included); that’s roughly two-and-a-half hours per day. Given that the average student takes between 15 and 20 units per semester, that’s about half an hour on each class. What would you say if I asked you to rank the majors or schools at USC in order of busiest to most free, in terms of scheduling? You’d probably think Architecture, Pre-Med, and/or Engineering would be the most time-consuming for the average student, right? Where would Theatre majors land on your list? Some might put it on the bottom of this hypothetical list but allow me to enlighten you on why it would actually be a contender for the top.

Acting, directing, designing, and managing in the theatrical realm are careers where experience is the foundation of the learning process. Homework for theatre classes involves outside of class rehearsal time (similar to group projects), in addition to regular reading and writing assignments. This classroom experience is vital, but the majority of theatre students seek to enhance their education by participating in plays and musicals at USC: both those produced by the School of Dramatic Arts and Independent Student Productions. Rehearsals for these shows are 6-10pm Monday through Friday and 10am-2pm on Saturday (on average). That’s twenty-four hours of rehearsal on top of pre-existing class and homework. One whole day each week dedicated to gaining experience in one of the least prosperous career paths. Why?

For some, the need to sacrifice a social life for the sake of volunteer-work in the theatre comes from the insecurity of landing a job after graduation: it’s the notion that hard work will eventually pay off. For some, it’s a simple and addictive love: acting, directing, or some other artistic platform in the theatre is merely what provides fulfillment in the college student’s turbulent life. No matter what the reason, once one joins the ensemble of a production, the next few months of his or her life are dedicated to making that work of art happen.

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Chano’s: How a Taco Stand Unites a Private University

By Vanessa Le

If you were to walk up and down Figueroa St., you would find a variety of foods from different cultures. Now I can’t vouch for every single restaurant down that street, but I can say that, by first impression, none of them look very appealing. After all, how can they? They’re located in South Central, an area in which USC’s beauty and affluence stands out like a sore thumb. However, there is at least one eatery that cannot be missed: Chano’s.

Well, actually the giant lighted sign in front of Chano’s heralds the names El Huero (due to a restaurant revamp that included a name change). However, names don’t fade from memory.  People continued to refer to their beloved taco stand by its former name, and the new generations of students continued the tradition, perhaps to show their upperclassman that they too know their taco history.

For years, this gem has been disguised as a rundown taco stand. Located at the corner of 32nd and Figueroa (across from Carl’s Jr. and the plaza with Spudnuts and Yoshinoya), you’ve probably seen it in passing while heading towards DTLA in your bus or Uber, and you probably dismissed it as just another rundown restaurant  with nothing to offer. Don’t let its appearance fool you; anything you order at Chano’s will be a thousand times better, fresher, and more authentic than the Taco Bell just two blocks away. Anyone who has driven by at midnight or in the aftermath of a football game will tell you that the building itself look like it’s falling apart, but the business is booming.

As one of the very few restaurants open 24/7 around campus, Chano’s is known as THE place to solve your midnight munchies. In fact, the earliest I’ve ever been to Chano’s is 11:00 PM. Expect to spend a mere $5 for a filling snack. My personal favorite is the soft carne asada taco, which boasts warm soft tortilla shells filled with bite-size pieces of steak, pico de gallo, and guacamole.  I always order two for just $2.50 each! Beyond tacos, they also offer other latin favorites such as burritos, quesadillas, taquitos, enchiladas, and more, all personalized to your liking.

Chano’s is adored by all students and even faculty alike. It has become a fixture of the USC culture, and there is really something for everyone. I can’t even say that I’m particularly fond of Mexican cuisine but I was introduced to Chano’s while visiting USC as a senior in high school, and now I’ve returned the favor to countless other newbies, all who will surely carry on the tradition as I have, For more information and even coupons (because let’s be real, what college student doesn’t love coupons?) you can visit their website at elhuero.com. If you’re ever there on a weekend midnight, there’s a good chance you’ll see me there too.

Featured image from Wikipedia

Vanni Le is a freshman studying Public Relations. She was born in Southern California but raised in Tampa, Florida, so she is glad to be back home as a Trojan. She is fluent in English and Vietnamese and is enthusiastic about learning about new cultures. In her spare time, she enjoys listening to all kinds of music or singing and playing her ukulele, piano, or guitar.